About us

FISHBOWL is one of Australia’s most trusted brands offering fresh made-to-order salads with an Asian twist. We started in 2016 in Bondi and have now expanded into over 50 locations across Sydney, Melbourne, Brisbane, and the Gold Coast. As fun, passionate, and accountable people, our high-performing teams are driven to deliver our mission: to change fast food and change the culture.

Being part of the FISHBOWL fam means:

• Thriving in a friendly and positive work environment
• Competitive compensation
• Discounts across locations (yes, even on your days off)
• Training and continuous opportunities for career advancement
• Staff parties, sport events and heaps more. We’re always up to something!

The role

We're looking for motivated Kitchen Assistants to join our central kitchen (which produces ingredients for our restaurants) and to support our kitchen teams.

Skills and experience

You’ll have:

• Experience working in industrial and/or restaurant kitchens
• A passion for food and kitchen operations
• Ability to lead, motivate, and build an efficient team in a fast-paced environment
• Strong leadership ability, approachability, and a reputation as a role model
• Characteristics reflective of FISHBOWL’s ethos: self-motivated, positivity, service-oriented, flexible, and ethical with a high degree of integrity.

Your tasks

You will:

• Supervise ingredient preparation in the kitchen
• Use our state of the art processing machines
• Maintain adequate inventory levels and conduct regular inventory counts
• Ensure critical standards of product quality, daily food safety and sanitation
• Oversee the training of employees to ensure the highest quality standards, safe operation of kitchen equipment and the proper handling of heavy items and hazardous materials
• Role model and reinforce FISHBOWL’s people and culture standards.
  

If changing fast food resonates with you, we'd love to hear from you! Apply today!