Lapa Brazilian Barbecue in Subiaco is a busy “rodizio” restaurant offering an at the table all you can eat barbecue experience. We are looking to staff up our kitchen team with an additional chef with a minimum of 5 years experience.

The “all you can eat” experience means we do not have the usual stress of dockets and a a pass.

Hours are currently dinner 6 nights (closed Tuesday) and Sunday lunch. We are generally closed on public holidays.

Churrasco experience will be highly regarded.

Immediate start.

Please make sure to clearly state what position you are applying for.