Pastry Chef Wanted – Join Our New Bakery! (Sponsorship Available)

We are launching a new bakery and looking for an experienced Pastry Chef to join our founding team! If you have a passion for baking and expertise in croissants, pastries, and desserts, this is a fantastic opportunity to grow with us from the very beginning.

Responsibilities:

• Prepare and bake high-quality croissants, pastries, and desserts
• Develop and refine recipes to create a unique and delicious menu
• Ensure consistency in taste, texture, and presentation
• Maintain a clean and organized kitchen workspace
• Follow food safety and hygiene regulations

Requirements:

• Minimum 5 years of experience as a Pastry Chef or in a similar role
• Strong skills in croissant making, pastry baking, and dessert preparation
• Passion for baking, creativity, and attention to detail
• Ability to work efficiently in a new and dynamic environment
• Commitment to maintaining high-quality standards

What We Offer:

• Sponsorship available for the right candidate
• The opportunity to be part of an exciting new business from the start
• A supportive and creative work environment

If you are a talented pastry chef looking for a new challenge, we would love to hear from you! Apply now!