Set in the middle of our gorgeous farm, historic Arundel Farm Estate is a boutique Winery and Restaurant in Keilor only 16kms from the Melbourne CBD and was recently featured in Postcards. Our fine wines and restaurant attract more than 500 visitors per week giving them a unique dining experience in a tranquil setting with a country feel but only minutes from suburbia.

Arundel Farm Estate is known for its welcoming family atmosphere, Italian cuisine as well as its hand crafted estate wines and wood fired pizzas.

An opportunity has arisen for a full time Pizza Chef (Pizzaiolo) to assist our Head Chef in preparing lunch and dinner menus at our Restaurant.

We are passionate about bringing regional Italian cuisine to our guests. Our menu is a culinary journey through Italy’s diverse regions, which includes Neapolitan style wood fired pizzas. We are seeking a talented and dedicated Pizza Chef to manage the pizza section, maintain quality and create authentic style pizzas.

Key Responsibilities:

• Experience with making dough and hand stretching dough
• Use of fresh toppings.
• Managing wood-fired ovens, heat and timing.
• A sharp eye for quality and consistency.
• Creativity and enthusiasm for great flavours.
• Maintaining a clean and organised work station
• A team player with a positive attitude.

The successful candidate for this role must:

• Have excellent knowledge of Wood Fired ovens.
• At least 3 years’ experience as a Pizza Chef
• Ensure the hygiene and food safety standards are met in all stages of food preparation.
• Previous work in a busy environment
• Ability to work a flexible roster
• The right to work in Australia
• Own transport and current drivers licence

Benefits and perks

• Top Remuneration for the successful candidate.
• Work/Life-Balance 4 day week with minimal night work
• Flexibility & Job Security
• A blank canvas to express your signature style
• The support of an existing experienced, stable & committed team

If you have a passion for Italian cuisine and a desire to share the rich culinary traditions of Italy with our guests, we would love to hear from you! Please send your resume, a cover letter detailing your experience with Pizza creation and cooking, and any relevant certifications.