Chef/Cook
Sushi Ari
Posted 7 days ago
About the role
Sushi Ari' is seeking a talented and experienced Chef/Cook to join our dynamic team in our sushi takeaway shop located in Forest Glen, QLD. As a full-time role, you will play a crucial part in ensuring the smooth running of our kitchen operations. This is an exciting opportunity to contribute to the continued success of our growing establishment.
What you'll be doing
- Preparing and cooking a sushi rolls and hot food mainly, rice bowls.
- Ensuring all food items are prepared, cooked and presented according to Sushi Ari's manual and quality standards
- Collaborating with the kitchen team to maintain efficient workflow and expedite orders in a timely manner
- Adhering to all food safety and hygiene regulations within the kitchen environment
- Providing guidance and mentorship to junior kitchen staff
- Maintaining a clean, organised and well-stocked kitchen
What we're looking for
- Minimum 2-3 years of experience as a Chef/Cook in a commercial kitchen
- Excellent time management
- Proven track record of maintaining a clean and organised kitchen
- Food safety certification and knowledge of relevant health and safety regulations
How we operate
- Morning routine (7am - 12pm) : 3 kitchen staff (consisting of chef/cook) prepare sushi and hot food
- Afternoon routine (12pm - 6pm) : 1 kitchen staff (chef/cook) does prep, display top up, kitchen closing
- Front House (9am - 6pm) : 1 Cashier/Kitchen hand looks after front house/cashier/cleaning/dish
What we offer
At Sushi Ari', we pride ourselves on creating a supportive and collaborative work environment. We offer a competitive salary, opportunities for career advancement. If you're looking to join an exciting and growing team, we'd love to hear from you.
Apply now to be part of the Sushi Ari' team!
About Sushi Ari
This company does not have any further information provided at this time. We encourage you to research the company by searching for them to learn more about the company or role in question before applying.
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