About the role

Pearl Catering is seeking an experienced and passionate Assistant Restaurant Manager to join our team at our prestigious venue in Vaucluse. As a full-time role, you will play a key part in supporting the Venue Manager in overseeing all day-to-day restaurant operations and providing exceptional customer service.

What you'll be doing

• Assisting the Venue Manager in overseeing all aspects of restaurant operations, including staff management, inventory control, and budgeting
• Ensuring a high standard of customer service and creating a warm and welcoming atmosphere for all guests
• Rostering and supervising the restaurant team, providing training and development opportunities
• Handling customer queries and complaints in a professional and timely manner
• Participating in the development and implementation of promotional activities and events
• Monitoring and reporting on restaurant performance, identifying areas for improvement
• Ensuring compliance with all relevant health, safety, and licensing regulations

What we're looking for

• Strong leadership and people management skills, with the ability to motivate and develop a team
• Excellent customer service orientation and problem-solving abilities
• Sound financial management and budgeting skills
• Strong attention to detail and a commitment to maintaining high standards
• Flexible and adaptable, with the ability to work in a fast-paced environment
• Passion for the hospitality industry and a desire to deliver exceptional dining experiences

What we offer
At Pearl Catering, we are committed to providing a supportive and fulfilling work environment for our employees. In addition to a competitive salary, we offer:

• Career Growth Opportunities – Be part of a dynamic team with room for professional development.
• Work-Life Balance – Flexible scheduling to support a healthy balance between work and personal life.
• Training & Development – Ongoing training to enhance your leadership and hospitality skills.
• Team-Oriented Culture – Work with a passionate and supportive team in a fast-paced, high-quality environment.
• Exclusive Events & Catering Experience – Gain valuable experience working with high-end events and premium dining services.
  

About us

Pearl Catering is a leading provider of high-quality catering and hospitality services in the Sydney region. With over 15 years of experience, we pride ourselves on our commitment to excellence, innovation, and sustainability. Our team of passionate professionals work tirelessly to deliver unforgettable dining experiences for our clients and their guests.

If you are an experienced and enthusiastic Assistant Restaurant Manager who is ready to join a dynamic and growing team, we encourage you to apply now.