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Skilled Meat Workers (Slaughters/Boners/Slicers)

Thomas Foods International
Bourke, NSW
A$63,000-$79,000 p/a
Manufacturing, Transport & Logistics → Assembly & Process Work
Full-time
On-site

Posted 16 days ago


Thomas Foods International Bourke are currently looking for a number of full-time Skilled Meat Workers (Slaughterers/Boners/Slicers) with various opportunities at our Meat Processing Plant located in Mitchell St, Bourke, NSW 2840. Each position comes with the opportunity to pursue a stable, progressive, and rewarding career path within a safe and supportive environment.

With various areas requiring reliable new team members, depending on your previous experience and skill set, you could find yourself doing any of the follow roles but not limited to:
Slaughterer (s)
• Slaughtering tasks across the production floor such as sticking, y-cut, pelting shoulder pull, skin removal and gutting;
• Trimming and removing head meat, eviscerates and carcasses dressing

Boner (s)
• Breaking carcasses into primal cuts or meat products according to specifications;
• Debone parts of carcasses into primal cuts or meat products according to specifications;
• Boning of forequarters, loins, hindquarters etc.

Slicer (s)
• Trimming and slicing primal cuts or meat products according to specifications;
• Prepare primal cuts for packaging.

As a full-time, permanent employee, you will work 40 hours per week with overtime and weekend work available depending on production requirements.
Annual base salary $63,000 - $79,000 + 11.5% superannuation

Requirements
• Minimum of 1-2 years' work experience in the meat industry;
• Be able to be positively assessed by our MINTRAC registered assessor as meeting the minimum skill level commensurate with a AQF Certificate III
• Physically fit, discipline, agile and a team player within a dynamic environment;
• Maintaining high hygiene standards throughout all processes;
• Follow all OH&S procedures and policies;
• Knowledge of Food Safety and Hygiene requirements will be an added advantage;
• A keen attitude to work, reliability and flexibility;
• Possess working rights in Australia.

The Reward
With a competitive salary, we also offer you multiple extra benefits in line with your role:
• Progressive career opportunities
• Above awards pay rates
• Overtime opportunities
• On the job training
• Work in a culturally diverse work environment

All shortlisted candidates will be required to undergo a pre-employment medical, including alcohol & drug screening. Obtaining a Q-Fever vaccination is mandatory in our industry, and will be provided by the company.


About Thomas Foods International

Stawell, VIC, Australia

The organisation began operation back in 1988. The business has grown and changed a lot since then. Today, Thomas Foods International has annual revenue well in excess of $1 billion, and is Australia's largest 100% family-owned meat-processing company. The business operates with strong family values. Chris Thomas provides the leadership and vision, his son and CEO, Darren, drives company growth. The real secrets to our success is we will always have deep respect for our South Australian roots – while we take on the world, We will always maintain our exacting standards – while we innovate and expand, and by remembering the things that underpin everything we do…the quality of our livestock – and the dedication of our people

Source: this is an extract from the company's own website.

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