Located in the heart of Queensland's Western Downs Region, the Juandah Hotel is a beloved establishment known for its warm hospitality, rustic charm, and commitment to serving a traditional pub style menu. We pride ourselves on creating a welcoming atmosphere for both locals and visitors, making it the perfect spot to unwind and enjoy a hearty meal.

**Job Summary:**

We are seeking a talented and passionate Head Chef to lead our kitchen team and elevate our culinary offerings. The ideal candidate will have a strong background in pub cuisine, exceptional leadership skills, and a creative flair for developing seasonal menus. As the Head Chef, you will be responsible for ensuring the highest standards of food quality, presentation, and hygiene while creating a positive and collaborative working environment.

**Key Responsibilities:**

- Develop and implement innovative seasonal menus that align with our pub’s vision and cater to a diverse clientele.

- Lead, mentor, and manage the kitchen team, fostering a culture of teamwork, respect, and continuous improvement.

- Oversee daily kitchen operations, including food preparation, cooking, and plating, ensuring consistency and quality in every dish.

- Manage inventory, ordering, and stock control, minimising waste while ensuring the availability of fresh ingredients.

- Maintain high standards of food safety and hygiene in compliance with local regulations.

- Collaborate with front-of-house staff to ensure seamless service and a positive dining experience for guests.

- Monitor kitchen performance and implement improvements as needed, including training programs for kitchen staff.

- Engage with suppliers.

**Qualifications:**

- Proven experience as a Head Chef or Sous Chef in a busy restaurant or pub environment.

- Strong knowledge of food safety regulations and best practices.

- Excellent culinary skills with a passion for creating delicious and visually appealing dishes.

- Leadership and management experience, with the ability to inspire and motivate a team.

- Strong organisational skills and the ability to work efficiently under pressure.

- A creative mindset with a willingness to experiment and innovate.

- Relevant culinary qualifications are preferred.

**Why Join Us?**

- Competitive salary and benefits package.

- Opportunity to showcase your culinary skills and creativity in a supportive environment.

- Work in a beautiful rural setting with a tight-knit community.

- Be a part of a passionate team dedicated to providing exceptional dining experiences.

If you are an enthusiastic and experienced Head Chef looking for a rewarding opportunity in a charming country pub, we would love to hear from you! Please submit your resume and a cover letter outlining your experience and culinary philosophy to [email protected]

**Juandah Hotel is an equal opportunity employer and welcomes applicants from diverse backgrounds.**