CHEF - FULLTIME

We are Hiring!

The Beach Hotel Jan Juc is looking for an experienced FULLTIME Chef to join our team, located at 3 Stuart Ave, Jan Juc 3228.

Roles and Responsibilities

· Design new menus with the restaurant manager, manage all kitchen operations including food preparation, cooking and clean up

· Manage, motivate, lead and develop the Kitchen team

· Delegate the tasks to the kitchen staff and inform the wait staff on Todays specials and Chefs specials.

· Maintain a high standard of food hygiene, safety and cleanliness in accordance with company standards

· Inspect raw and cooked food items to guarantee the highest quality products are prepared and served to customers

· Manage food costs and supplier management to budget

· Manage staff costs to budget

· Manage and maintain ordering of stock and produce

· Implementation of health and safety procedures in the kitchen

· Collaborate with management to align kitchen operations with the overarching goals of the company

Job Requirements and necessary experience

· Qualified Chef or equivalent with a minimum of three year of experience within a fast paced environment

· Australian qualification of Certificates III and IV in Commercial Cookery or positive Trade Skill Assessment

· Excellent interpersonal skills and the ability to interact positively with restaurant staff and management

· Detailed knowledge of health and safety standards

· Excellent communication skills

We are offering attractive Annual Salary $77,000 + Super

We employ people who are intuitive, reliable, and share a passion to create a memorable experience for our diners.

Please email your resume to [email protected]. Only people with the right to work in Australia will be employed.